
Special Reserve Coffee
Ethiopia ~ GUJI Dambi Uddo
ETHIOPIA GUJI DAMBI UDDO Ethiopia • Washed Process Precision in Every Cup. Not every adventure demands chaos. Some reward patience. The washed coffees of Ethiopia's Guji region reveal an entirely different side of African coffee—remarkably clean, brilliantly expressive, and elegantly balanced. Dambi Uddo offers exceptional clarity, allowing every delicate flavor to shine with remarkable precision. Expect sparkling citrus layered over juicy white peach, finished with soft honey sweetness and fragrant florals that linger beautifully. It's refined without losing its soul and bright without becoming sharp. A coffee that reminds you why Ethiopia remains the birthplace of extraordinary coffee. Tasting Notes Citrus • White Peach • Honey • Floral Perfect For Pour Over • Chemex • Kalita Wave • Automatic Drip
- ORIGIN
- Danbi Udo
- VARIETAL
- Badessa, Wolichu, Kudhume
- ROAST LEVEL
- Medium
- PROCESS
- Dry
- ACIDITY
- Bright
- BODY
- Light
- FLAVOR NOTES
- Tropical Fruit, Honeysuckle, Lavender, Citrus, Black Tea
“Dambi Uddo is the most complex coffee I've ever brewed at home. Strawberry, cacao, bergamot, it changes every sip.”
— R. Osei, Verified Buyer